Dining at The Field Kitchen is different. They provide a set menu determined by what is in season locally. Reservations are essential as their fresh vegetables are harvested daily to order. The first course is served shortly after 7pm, but you can arrive from 6pm for pre dinner drinks or explore their nature walks.
Carne, vegetarian and vegan menus with gluten free and dairy free options are available. You can specify any special dietary requirements when booking.